Class is In Person Celebrate Diwali by making Malpua: sweet pan fried cakes with edges and soft center, soaked in frangrant spiced syrup.
Class is InPerson Join our 1-hour class & indulge in this magnificent meal featuring Nov's superfood, mushrooms, & learn tips for risotto.
Class is In Person Join our class for an elegant meal to make pomegranate salmon, and couscous with butternut squash, pine nuts, & herbs.
Discover Italian food, culture and innovation in the heart of NYC at Dolce & Salato Fest 2026 - November 12 in SoHo.