Make light saffron potato gnocchi from scratch, shape every gnocco by hand and finish them with fresh tomatoes. Prosecco on us.

Hands-on Italian pesto cooking class in NYC with a ZAFFERANO & CO. chef. Complimentary Prosecco served to guests upon arrival.

Make a Martini, a Negroni and three Spritz yourself with an Italian mixologist. Italian style, the aperitivo, La Dolce Vita. 21+.