Class is In Person Join our class today for a French bistro classic. Learn to sear steak and make a wine pan sauce, & charred broccolini.
Class is In Person Join us today for a bold & savory weeknight chicken dinner, & learn to properly sauté mushrooms (Novembers Superfood)
Class is Virtual Join our class all about cooking for Diabetes Health. Make lemon-rosemary poached shrimp & farro-herb-vegetable salad.
Class is In Person Join our class all about cooking for Diabetes Health. Make lemon-rosemary poached shrimp & farro-herb-vegetable salad.