It's time to get your hands messy. In our hands-on format, our Scuola Chef will guide you through how to prepare Pumpkin Ravioli.
In this hands-on class, we are inviting junior chefs (ages 6 to 12) and their guardians (18+) to our classroom to learn how to make pasta.
13:00 · Food & DrinkIt's time to get your hands messy. In our hands-on format, our Scuola Chef will guide you through how to prepare Focaccia.
16:00It's time to get your hands messy. In our hands-on class, our Scuola Chef will guide you through how to prepare Arancini.
16:00