Join us as we take a culinary journey to Southern Italy and explore the pasta traditions of different regions in this hands-on cooking class
Want to learn more about Italian wine and cheese? In this guided tasting, our wine expert will provide a course in Fall wine and cheese.
It's time to get your hands messy. In our hands-on format, our Scuola Chef will guide you through how to prepare Gnocchi al Pomodoro.
Escape to Sicily without leaving Chicago with a guided tasting of distinctive Sicilian wines paired with artisanal cheeses.